27 Jun Cooking in Espana
Health, Fun and Fitness Week has been great fun so far and on Wednesday we made pasta salads. There were a range of ingredients the class could choose to add to their pasta. We spoke a lot about quantity. We had a small amount of cheese and oil and that is good for us but too much is not! The children then wrote their instructions down in the style of a cookbook recipe and are very keen to make their pasta salads at home for their families to enjoy. Bon appetit!
